Ingredients:
2 slices of bread
butter
your favorite jam
Spread a thin layer of butter on both pieces of bread, leaving a little bit of room around the edges. Spread jam on one of the pieces, making sure not to get too close to the edge. Put the pieces of bread together, butter- and jam-side in. Trim off the crusts with a knife and fork the edges (like ravioli!) so that the bread stays together. Then...put it in the toaster!
I tried this twice today (with one piece of bread cut in half, which is perfectly snack-sized) with butter and strawberry jam and then with peanut butter, cinnamon and sugar. It's so fun! I was a little worried it wouldn't actually stay together in the toaster, but it was fine.
One word of warning, though--since it's thicker than one slice of toast would be, the bread is much closer to the coils inside the toaster. Don't toast it for as long as you would a single slice--it'll burn!
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