Tuesday, August 30, 2011

Tuna Melt

I'm still figuring out the ins and outs of grocery shopping, which has left me with a somewhat random assortment of food. I haven't accumulated a whole lot yet so today I made do with what I had: tuna, bread, and cheese!

Ingredients:
1 slice of bread (your choice; I used whole wheat)
1 can tuna
garlic powder
2-3 Tbs shredded cheese or 2 slices cheese

Toast the bread until it's dark brown; you need it to stand up to the tuna without getting soggy, so leave it in the toaster for a little longer than you would normally. Mix some garlic powder into the tuna and stir. I didn't add any mayonnaise; with the cheese, you don't really need it. Top the piece of toast with the tuna (there's probably enough in one can for two slices if you want more than one) and the cheese. Microwave it for 30 seconds, or until the cheese is melted. Enjoy!

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